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    Home » Baking

    Perfect Fall Pumpkin Muffins

    October 18, 2019 | Jump to Recipe | Print Recipe

    2590 shares
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    overhead shot of a fresh batch of pumpkin muffins in corregated muffin pan Give ‘em pumpkin to talk about! Pumpkin, pumpkin, pumpkin I love pumpkin. . . which is why I LOVE these perfect Fall pumpkin muffins. They’re moist, soft, light and filled with warm Fall spices. They may be the perfect morning treat to get you out of bed, a tasty mid day snack, a little after dinner delight, OR all of the above. I snagged this recipe from one of my favorite bloggers, Sam Ozkural, when she said it was the best muffin she ever had. I knew I’d agree!

    https://bingeworthybites.com/wp-content/uploads/2019/10/MY9A4163_1.mp4

    The butter in this recipe is replaced with coconut oil which makes them a little sweeter and less dense. The pumpkin puree also contains Beta-carotene, which is a great source of vitamin A! They’re still a guilty pleasure, but I don’t feel nearly as guilty eating them.

    How to make Perfect Fall Pumpkin Muffins:

    {printable version with measurements below}

    • Preheat oven to 350°
    • Start by combining flour, baking soda, sea salt, ground cinnamon and nutmeg in a large bowl.
    • In a separate bowl add sugar and coconut oil and thoroughly mix until blended. Then add in pumpkin puree and eggs.

    overhead picture of fresh baked pumpkin muffins in corregated muffin tin on wood cutting board

    • Gradually combine dry ingredients with wet until completely mixed
    • Transfer to a greased or lined muffin tin. Bake for 20-25 minutes.
    Eat & Enjoy!

    Did you make this recipe? I wanna see! | bingeworthybites.com

    Tag @bingeworthybites on Instagram and hashtag it! #bingeworthybites

    Looking for MORE recipes? Don’t worry, I gotchu. Try sesame soy roasted edamame, sea salt caramel apple [oatmeal] cookies, or my favorite pumpkin roll delight!

    *This post may include affiliate links. As an Amazon Associate I earn from qualifying purchases.

    overhead shot of a fresh batch of pumpkin muffins in corregated muffin pan

    Perfect Fall Pumpkin Muffins

    Callie
    Give ‘em pumpkin to talk about! ? Pumpkin, pumpkin, pumpkin I love pumpkin. . . which is why I LOVE these perfect Fall pumpkin muffins. They’re moist, soft, light and filled with warm Fall spices.
    4.44 from 16 votes
    Print Pin Save Saved! Email
    Course Breakfast, Snack
    Cuisine American
    Servings 12 muffins

    Ingredients
      

    • 1½ cups all purpose flour
    • ½ teaspoon baking soda
    • ¾ teaspoon sea salt
    • 1½ teaspoon ground cinnamon
    • ½ teaspoon nutmeg
    • 1¼ cups granulated sugar
    • ½ cup coconut oil
    • 1 cup canned pumpkin puree
    • 2 eggs
    • ¼ cup apple juice

    Instructions
     

    • Preheat oven to 350°
    • Start by combining flour, baking soda, sea salt, ground cinnamon and nutmeg in a large bowl.
    • In a separate bowl add sugar and coconut oil and thoroughly mix until blended. Then add in pumpkin puree and eggs.
    • Gradually combine dry ingredients with wet until completely mixed
    • Transfer to a greased or lined muffin tin. Bake for 20-25 minutes. Enjoy!
    Keyword best pumpkin muffins, easy recipes, fall recipes, muffins, pumpkin, pumpkin muffins
    DID YOU MAKE THIS RECIPE?I wanna see! Tag @bingeworthybites on Instagram!

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    Reader Interactions

    Trackbacks

    1. Pumpkin Bread French Toast | Binge Worthy Bites says:
      February 25, 2020 at 7:55 pm

      […] for MORE pumpkin? Don’t worry, I gotchu. Try these PERFECT FALL PUMPKIN MUFFINS or my favorite PUMPKIN ROLL […]

    2. White Chocolate Cranberry Blondies with Caramel | Binge Worthy Bites says:
      February 27, 2020 at 5:55 pm

      […] roasted peanut butter GOLD, sesame soy roasted edamame, sea salt caramel apple [oatmeal] cookies, perfect Fall pumpkin muffins, or my favorite pumpkin roll […]

    3. Honey Drizzled Ricotta & Fruit on Toast | Binge Worthy Bites says:
      November 30, 2020 at 6:00 pm

      […] roasted peanut butter GOLD, sesame soy roasted edamame, sea salt caramel apple [oatmeal] cookies, perfect Fall pumpkin muffins, Sopapilla [Churro] Cheesecake Bars or my favorite pumpkin roll […]

    4. Cowboy Caviar Turkey Roll Ups | Binge Worthy Bites says:
      January 13, 2021 at 2:48 am

      […] worry, I gotchu. Try mushroom toast with ricotta spread, sea salt caramel apple [oatmeal] cookies, perfect Fall pumpkin muffins, Sopapilla [Churro] Cheesecake Bars or my favorite pumpkin roll […]

    5. Chipotle Chili and Garlic Cauliflower Fried Rice | Binge Worthy Bites says:
      March 4, 2021 at 9:13 pm

      […] Don’t worry, I gotchu. Try sesame soy roasted edamame, sea salt caramel apple [oatmeal] cookies, perfect Fall pumpkin muffins,or my favorite pumpkin roll […]

    6. Sea Salt Caramel Apple [Oatmeal] Cookies | Binge Worthy Bites says:
      March 5, 2021 at 12:28 am

      […] Previous Post: « Healthy Instant Pot Turkey ChiliNext Post: Perfect Fall Pumpkin Muffins » […]

    7. Huli Huli Hawaiian Chicken & Fried Rice | Binge Worthy Bites says:
      March 12, 2021 at 4:47 pm

      […] Don’t worry, I gotchu. Try sesame soy roasted edamame, sea salt caramel apple [oatmeal] cookies, perfect Fall pumpkin muffins, or my favorite pumpkin roll with cream cheese […]

    8. Caramel Pecan Cinnamon Rolls | Binge Worthy Bites says:
      April 2, 2021 at 5:26 pm

      […] Don’t worry, I gotchu. Try sesame soy roasted edamame, sea salt caramel apple [oatmeal] cookies, perfect Fall pumpkin muffins,or my favorite pumpkin roll […]

    4.44 from 16 votes (16 ratings without comment)

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    meet callie

    Hi, I’m Callie. Welcome to Binge Worthy Bites! Since my passions are food, photography, and bringing people together with delicious shared meals, Binge Worthy Bites came to life as a creative hub to share my favorite pictures + dishes with the world. What you’ll find here is a collection of recipes and tips that are sure to make your life a whole lot tastier. My site is dedicated to bringing you binge-worthy recipes that anyone can make, my hope is that each time you leave you’ll feel inspired to create. read more!

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