TURTLE BROWNIES

SALTED CARAMEL

Salted Caramel Turtle Brownies are the perfect bite of gooey, fudge brownie with chewy caramel and topped with toasted, roughly chopped pecans. This is the ultimate "doctored up" boxed brownie recipe. 

Add 2 tablespoons of butter to a pan over medium heat, and add in the pecans when the butter is melted.  Stir consistently for 3-5 minutes.  Pecans will have a nutty aroma when they're finished.

1

Prepare box brownie mix with eggs, oil, water, and espresso powder.

2

Mix brownie batter until well combined.

3

Pour brownie batter into lined 9x13 baking dish. Bake for 45-50 minutes

4

Melt butter in a small saucepan and add Kraft chewy caramels with vanilla. Toss them to coat and stir frequently as caramels melt.

5

Slowly pour in heavy whipping cream, stirring constantly and remove from heat.

6

Pour melted caramel over the top of the brownies.

7

Sprinkle with toasted pecan pieces + sea salt flakes. Allow the caramel to cool + set before serving. (1 hour).

8

Lift brownies out of 9x13 dish by the edges of the parchment paper and peel off the parchment paper before slicing to serve

9

Sweet Potato Rolls with Honey Mustard Glaze pack a sweet, savory, and tangy flavor upgrade that take a dinner roll from "optional" item to "absolutely necessary."

Visit Our Site! ♡

www.bingeworthybites.com