How to make the BEST GUACAMOLE
This authentic homemade guacamole recipe is the BEST GUACAMOLE recipe. It's creamy, fresh, delicious, healthy and SO easy to make.
Servings: 2 people (depending on how much you love this guacamole)
- 2 Avocados
- 2 tablespoon White onion (diced)
- ½ Lime
- Orange jalapeño (finely diced)
- Green jalapeño (finely diced)
- 2 tablespoon Roma tomato (diced)
- 1 tablespoon Cilantro (chopped)
- 2-3 cloves Garlic (minced)
- 1 pinch Maldon sea salt flakes
Start buy adding avocado to your mocaljete/bowl, use a pestle (or fork) to
smash the avocado leaving little delicious bits of it in tact.
Add in your second avocado with onion and repeat until blended.
*When dicing the jalapeño be sure to remove the seeds if you don't want it to be too spicy! *For reference: I fall in the medium spice category - I add about a teaspoon of orange jalapeño and a teaspoon of green. I have also made this recipe with just green jalapeño and used ½ of it.
Squeeze 2 quartered lime wedges, finely diced orange and green jalapeño and minced garlic. Smash these just a little bit and then gently stir using your pestle (or fork) until ingredients are combined.
Add the diced tomato and cilantro - mix carefully to avoid smashing the tomatoes.
Salt is the last step, I use a large pinch of flaky sea salt and do this to taste *only add salt when you are ready to serve (salt makes the avocado brown faster). -Enjoy!